Overview

Singapore Food Agency (SFA) oversees the holistic management of food industry from “farm to fork”. This includes non-retail food establishments such as food processing/manufacturing establishments, cold stores, slaughterhouses; as well as food retail establishments such as food shops, food stalls, National Environment Agency (NEA) hawker stalls and supermarkets.

Debug: relatedSubjects length = 12Agriculture and Aquaculture (/find-data/explore-data-themes/industry/agriculture-and-aquaculture), Building, Real Estate, Construction and Housing (/find-data/explore-data-themes/industry/building-real-estate-construction-and-housing), Business Expectations (/find-data/explore-data-themes/industry/business-expectations), Energy and Utilities (/find-data/explore-data-themes/industry/energy-and-utilities), Enterprises and Corporate Sector (/find-data/explore-data-themes/industry/enterprises-and-corporate-sector), Finance and Insurance (/find-data/explore-data-themes/industry/finance-and-insurance), InfoComm and Media (/find-data/explore-data-themes/industry/infocomm-and-media), Manufacturing (/find-data/explore-data-themes/industry/manufacturing), Research & Development (/find-data/explore-data-themes/industry/research-development), Services (/find-data/explore-data-themes/industry/services), Tourism (/find-data/explore-data-themes/industry/tourism), Transport (/find-data/explore-data-themes/industry/transport)

External Resources

  • Singapore Food Statistics

    The Singapore Food Statistics describes the developments related to Singapore’s food safety and security and provides agri-food statistics.

  • Singapore Food Agency

    Refer to the Singapore Food Agency’s official website for information related to food licensing.